Venue: The Radisson Blu hotel in Amsterdam, The Netherlands.
The conference, attended by almost 100 delegates, explored not only foundations of education required to ensure a fully competent and educated dietetic workforce but also explore areas of dietetics where professional dietitians provide specialist services such as in diabetes, obesity, paediatrics and renal disease.
Anne de Looy Professor of Dietetics Thematic Network Coordinator and President of EFAD